Catalogue > Catalogue > Prepared plates > Pic-Nic Salads
Pasta Salad with Ham
INGREDIENTS
Pasta, potato, corn, carrot, red pepper, sunflower oil, cooked ham, vinegar, olive oil and salt..
USE
Remove the cardboard and plastic protection. Toss and eat.
NUTRICIONAL FACTS
Average values per 100g of product
Energy value: 401,4 kj / 191,8 kcal
Proteins: 7 g
Carbohydrates: 5,9 g sugars: 2,9 g
Fats: 4,9 g saturates: 1,2 g
Fibre: 1,2 g
Sodium: 0,37 g
Vitamin C: 22,6 mg
Vitamin A: 67 g
PRACTICAL INFO
STORAGE: Keep in a cool and dry place.
Pasta salad with tuna
INGREDIENTS
Pasta, corn, carrot, tuna, sunflower oil, onion, green pepper, black olive, vinegar, olive oil and salt.
USE
Remove the cardboard and plastic protection. Toss and eat.
NUTRICIONAL FACTS
Average values per 100g of product
Energy value: 401,4 kj / 191,8 kcal
Proteins: 7 g
Carbohydrates: 5,9 g sugars: 2,9 g
Fats: 4,9 g saturates: 1,2 g
Fibre: 1,2 g
Sodium: 0,37 g
Vitamin C: 22,6 mg
Vitamin A: 67 g
PRACTICAL INFO
STORAGE: Keep in a cool and dry place.
Rice Salad with Fish Sticks
INGREDIENTS
Rice, corn, peas, red pepper, surimi, sunflower oil, black olives, vinegar, olive oil and salt.
USE
Remove the cardboard and plastic protection. Toss and eat.
NUTRICIONAL FACTS
Average values per 100g of product
Energy value: 401,4 kj / 191,8 kcal
Proteins: 7 g
Carbohydrates: 5,9 g sugars: 2,9 g
Fats: 4,9 g saturates: 1,2 g
Fibre: 1,2 g
Sodium: 0,37 g
Vitamin C: 22,6 mg
Vitamin A: 67 g
PRACTICAL INFO
STORAGE: Keep in a cool and dry place.
Light Salad with Soya
INGREDIENTS
Sweet corn, red pepper, string bean, carrot, tuna, cooked spiral pasta, soya shoots, olive oil, vinegar, salt, sugar and anti-oxidants.
USE
Remove the cardboard and plastic protection. Toss and eat.
NUTRICIONAL FACTS
Average values per 100g of product
Energy value: 401,4 kj / 191,8 kcal
Proteins: 7 g
Carbohydrates: 5,9 g sugars: 2,9 g
Fats: 4,9 g saturates: 1,2 g
Fibre: 1,2 g
Sodium: 0,37 g
Vitamin C: 22,6 mg
Vitamin A: 67 g
PRACTICAL INFO
STORAGE: Keep in a cool and dry place.
Country salad with Charcoal-Grilled Pepper
INGREDIENTS
Charcoal-grilled red pepper, onion, diced potato, cooked farfalle pasta, tuna, olive oil, black olive, whine vinegar, salt and anti-oxidants.
USE
Remove the cardboard and plastic protection. Toss and eat.
NUTRICIONAL FACTS
Average values per 100g of product
Energy value: 541 KJ /129,5 Kcal
Proteins: 4,7 g
Carbohydrates: 10,8 g
Fats: 7,5 g
Fibre: 1,3 g
Sodium: 0,44 g
Vitamin C: 8,4 mg (14%CDR)
* CDR: Daily recommended quantity
PRACTICAL INFO
STORAGE: Keep in a cool and dry place.
Salad of small sticks of crab and pineapple
Ingredients:
Sauce dies, small sticks of cangejo and pineapple.
Use:
Remove the cardboard and plastic protection. Toss and eat.
NUTRICIONAL FACTS
Average values per 100g of product
Energy value: 996 kj / 241 kcal
Proteins: 2,8 g
Carbohydrates: 9,4 g
sugars: 3,7 g
Fats: 21,1 g
saturates: 2,7 g
Fibre: 0,14 g
Sodium: 0,55 g
Vitamin E: 1,6mg (13,5% CDR*)
*CDR: Daily recommended quantity
PRACTICAL INFO
STORAGE: Keep in a cool and dry place. Once opened, and if all is not consumed, keep in the fridge.
Packed in protective atmosphere.
Suggestion: to consume cold.
Russian Salad
Ingredients:
Sauce dies, potato, carrot, peas, green olives and tuna.
Use:
Remove the cardboard and plastic protection. Toss and eat.
NUTRICIONAL FACTS
Average values per 100g of product
Energy value: 944 kj / 228 kcal
Proteins: 3,0 g
Carbohydrates: 8,2 g
sugars: 1,7 g
Fats: 20,1 g
saturates: 2,55 g
Fibre: 1,3 g
Sodium: 0,4 g
Vitamin B12: 0,31 mg (12% CDR*)
Vitamin D: 1,3 mg (25,5% CDR*)
Vitamin E: 1,6 mg (13% CDR*)
*CDR: Daily recommended quantity
PRACTIAL INFO
STORAGE : Keep in a cool and dry place. Once opened, and if all is not consumed, keep in the fridge.
Packed in protective atmosphere.
Suggestion: to consume cold.
Mediterranean Salad
Ingredients:
Carrot, peas, oinon, tuna, red pepper, sunflower oil, vinegar of white wine and olive oil, salt and sugar.
Use:
Remove the cardboard and plastic protection. Toss and eat.
NUTRICIONAL FACTS
Average values per 100g of product
Energy value: 479 kj / 115 kcal
Proteins: 4,7 g
Carbohydrates: 6,4 g
sugars: 5,8 g
Fats: 7,9 g
saturates: 1,4 g
Fibre: 2,5 g
Sodium: 0,47 g
Vitamin D: 0,5 mg (10,5% CDR*)
*CDR: Daily recommended quantity
PRACTIAL INFO
STORAGE : Keep in a cool and dry place. Once opened, and if all is not consumed, keep in the fridge.
Packed in protective atmosphere.
Suggestion: to consume cold.
